About us

🔥 Taste the Tradition: Andhra Kitchens Since 2009! 🔥

Founded by Mr. Devineni Naren, a tech enthusiast turned culinary connoisseur, Andhra Kitchens began its flavorful journey in 2009. 🍲 From humble beginnings in Bangalore with just 2 dedicated individuals, we’ve grown into a thriving team of 25 passionate employees.

At Andhra Kitchens, we’re on a mission to revive the authentic flavors of Telugu cuisine. Our handcrafted pachadis and podis bring the essence of our ancestors’ recipes straight to your table.

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No more daunting hours in the kitchen – let us do the hard work for you! Our traditional condiments ensure you enjoy the spice that brings Telugu meals alive, hassle-free.

Plus, we don’t just stop at condiments! Experience our catering services across entire Bangalore, bringing the taste of Andhra right to your doorstep.

Join us in celebrating tradition, taste, and convenience with Andhra Kitchens. Order now and experience Telugu cuisine like never before! 🌶️🔥

Explore Andhra Kitchens' Special Pickles

Experience the authentic taste of Andhra with our special pickles. Elevate your meals with our flavorful and traditional condiments.

Real Ingredients. Grown Responsibly.

Sustainable Spices

It is our mission to positively impact farmer livelihood the environment and the communities where we operate.

Innovative Solutions

The innovation experts in our IQ Centers understand cuisines, health trends, convenience factors and consumer behaviors.

Spice Expertise

Our customers have access to monthly market reports written by our experts to help them make the best purchasing decisions.