If you are a non-vegetarian foodie, this flavorful Andhra chicken pickle from Andhra Kitchens is a must-try for you. Chicken Bone Pickle is a traditional Andhra non-vegetarian delicacy that brings together the bold flavors of chicken with the fiery taste of regional pickling spices. Tender chicken pieces with bone are marinated and cooked with a blend of red chili powder, mustard, fenugreek, ginger-garlic, and slow-cooked in Sunflower oil for long-lasting freshness.
Ingredients:
Chicken (Bone less)
Ginger-garlic paste
Lemon
Poppy seeds
Salt
Chilli powder
Turmeric
Spices
Sunflower oil
Shelf Life: 3 Months
Weight: 250 Grams