


Bitter gourd is an excellent vegetable, especially if you have diabetic patients at home. However, every home cook knows the challenge involved; any dish cooked with bitter gourd is highly resisted by family members of all ages. Fear not, trust Andhra Kitchens to come up with the perfect solution to your problem! A clever invention of our ancestors from Andhra Pradesh, Kakara Karam is sure to be loved by all at home! Place a bottle of this karam on the dining table in an airtight container and sprinkle a spoonful while eating just about anything, whether it’s rice, roti or a snack!
Ingredients:
Bitter gourd
Black gram( Urad dal)
Bengal gram
Coriander seeds
Chilly powder
Shelf Life: 3 Months
Weight: 250 Grams


