Our delicious Badushah sweet is an Indian classic recipe made with all-purpose flour, baking powder, ghee, and fried in oil, which is then soaked in sugar syrup. It is a...
A traditional festive sweet flatbread stuffed with a rich filling of jaggery and chana dal, flavored with cardamom, and roasted to golden perfection. Any Telugu festival is incomplete without the...
Sankranti Special Dish Made with jaggery, rice flour, and Sunflower Oil, Ariselu from Andhra Kitchens is a must try. Ingredients: Rice flour Jaggery Poppy seeds Sunflower Oil Shelf Life: 15...
The cooling touch of the ash gourd, the mouth watering goodness of the milk solids and the striking looks of agra paan (pan petha) make it a beloved delicacy, especially...